Dinner Menu 5pm – 8.30pm Tuesday – Saturday
Soup of the day – Cauliflower & chestnut soup, creme fraiche, Parmesan & herb crumb
6.75
Octopus croquettes, smoked paprika aioli & pickled kohlrabi
9.00
Shaved sprouts, cranberries, celery, walnut & Pecorino
7.50
Endive, Roquefort & candied pecan salad
7.50 GF
Scallops, parsnip puree, pomegranate & parsnip crisps
12.00
Pork, pistachio & prune terrine, quince chutney, sourdough
9.00
Wild mushrooms, Parmesan polenta, poached Burford brown egg & truffle oil
9.00 GF
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Mussels, coconut, lemon grass & chilli broth
9.00/14.50
Butternut squash risotto, pumpkin seeds & sage
8.00/14.00 GF
Eggs Royal single/double
7.50/15.00
Chicken, avocado & pumpkin seed salad
9.00/13.00
Roast cauliflower, herbs, radish, dukkah & sweet potato hummus
8.25/11.75
Wilde rice, quinoa, butternut, goats cheese, spring onion, rocket, mint & pomegranate salad
8.25/11.75
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Soba noodles with shiitake & wakame, soy & Sake broth
12.75 Vg
Hake with Puy lentils & salsa verde
17.00 GF
Creedy carver chicken breast, Imam bayaldi, yoghurt & flat bread
15.00
Whole lemon sole, chanterelles, romanesco & caper butter
23.00
Duck shepherds pie, cavolo nero
18.00
Longhorn cheese burger, burger relish, crispy shallots, pickled red onions & skin of fries
14.00
Moroccan lamb tagine, apricot coucous, harissa yoghurt & flaked almonds
15.00
Longhorn aged sirloin, Béarnaise, skin on fries
23.00
Bread basket
3.00 (gluten free add £1)
